FIELD: food industry.
SUBSTANCE: method involves apples and celeriac cutting and blanching, carrots blanching and cutting, fresh white cabbages chopping and freezing, fresh green peas freezing, horseradishes grating, chicken meat cutting, the listed components mixing with acetic acid, sugar and salt, the produced and sour cream packing, sealing and sterilisation. In the mixture composition one additionally uses ground pumpkin seeds extraction cake that is preliminarily poured with drinking water and maintained for swelling while the components are used at the following expenditure ratio.
EFFECT: invention allows to reduce the manufactured target product adhesion to container walls.
