FOOD PRODUCT INCLUDING FOOD SUPPLEMENT AND SUCH SUPPLEMENT PRODUCTION METHOD Russian patent published in 2014 - IPC A23L1/30 A23L1/31 A23C19/00 A21D13/00 

Abstract RU 2533155 C2

FIELD: food industry.

SUBSTANCE: invention relates to food industry, in particular, to a method for production of a food supplement for a food product. For preparation of the said additive, one mixes an agent and distillery slops at a ratio of 5-85 wt %, agent - balance, gradually adding water; the components mixture is stirred and conditioned until thick sour cream consistence. The food product contains at least one ingredient and the food supplement.

EFFECT: ready product quality increase, exclusion of specific odour and fusel oils.

9 cl

Similar patents RU2533155C2

Title Year Author Number
AGENT SHOWING IMMUNOMODULATING, ENTEROSORBING, ANTITOXIC AND ANTI-INFLAMMATORY ACTIVITY AND METHOD FOR ITS PREPARING 2002
  • Kulemin L.M.
  • Chicherin I.Ju.
RU2206330C1
METHOD FOR PRODUCTION OF DRY GRAIN DISTILLERY SLOP FOR USAGE AS FOOD ADDITIVE TO FOOD PRODUCT 2011
  • Berezin Andrej Olegovich
  • Syrchina Nadezhda Viktorovna
  • Odintsov Nikolaj Ivanovich
RU2472361C1
PHARMACEUTICAL PREPARATION FOR INTESTINE BIOCOENOSIS NORMALISATION 2007
  • Kulemin Leonid Mikhajlovich
RU2351344C2
PHARMACEUTICAL COMPOSITION FOR PREVENTION AND TREATMENT OF INFECTIOUS AND NONINFECTIOUS DIARRHEAS 2009
  • Dikovskij Aleksandr Vladimirovich
  • Rudoj Boris Anatol'Evich
RU2427389C2
FOOD PRODUCT AND METHOD FOR TREATMENT OF DRY GRAIN DISTILLERY SLOP USED FOR FOOD PRODUCT MANUFACTURE 2011
  • Berezin Andrej Olegovich
  • Syrchina Nadezhda Viktorovna
  • Odintsov Nikolaj Ivanovich
RU2472356C1
COSMETIC PRODUCT Dea vita FOR FACE AND BODY SKIN CARE 2012
  • Syrchina Nadezhda Viktorovna
  • Odintsov Nikolaj Ivanovich
  • Vokhmjanin Vladimir Grigor'Evich
RU2500380C1
FERMENTATION METHOD OF COFFEE BEANS 2018
  • Kulemin Leonid Mikhajlovich
  • Kuznetsov Valeryan Fedorovich
  • Gozman Konstantin Markovich
RU2687168C1
METHOD OF PRODUCTION OF CURATIVE-PROPHYLAXIS FOOD ADDITION 1997
  • Borisenko E.G.
  • Jurchenko A.V.
  • Pimenov E.V.
  • Borisenko N.A.
RU2102903C1
METHOD FOR PREPARING BIOLOGICALLY ACTIVE PREPARATION, BIOLOGICALLY ACTIVE NUTRIENT SUPPLEMENT WITH PREBIOTIC EFFECT RESULTING TO CORRECTION (LEVELING) OF METABOLIC SYNDROME AND MEDICINAL PREPARATION FOR REGULATION OF DIGESTIVE TRACT MICROBIOCENOSIS 2001
  • Grinevich V.B.
RU2233320C2
FOOD SUPPLEMENT COMPOSITION FOR PREPARING BOILED SAUSAGE ARTICLES 2002
  • Andreenkov V.A.
  • Alekhina L.V.
  • Sanatova I.V.
  • Alekseev Ju.N.
  • Samchenko G.N.
RU2208951C1

RU 2 533 155 C2

Authors

Odintsov Nikolaj Ivanovich

Kulemin Leonid Mikhajlovich

Bojko Evgenij Rafailovich

Dates

2014-11-20Published

2013-02-08Filed