FIELD: food industry.
SUBSTANCE: present invention relates to nutritional mixtures specifically developed to satisfy the demands of babies and infants aged 0-2 years. The set of nutritional compositions includes at least the first composition for nutrition of babies aged 0-6 months, fat content in such composition equal to 5.1 - 5.8 g/100 kcal of the first composition, the second composition for nutrition of babies aged 6 months - 1 year, fat content in such composition equal to 5.5 - 6 g/100 kcal of the second composition, the third composition for nutrition of infants aged 1-2 years, fat content in such composition equal to 5.5 - 6.g/100 kcal of the third composition and the fourth composition for nutrition of babies aged over 2 years, fat content in such composition equal to 3.5 - 4.5 g/100 kcal of the fourth composition. Fat content in the first composition is equal to 48 - 54% of the total calorie content for the said first composition; fat content in the second composition is equal to 48 - 54% of the total calorie content for the said second composition; fat content in the third composition is equal to 48 - 54% of the total calorie content for the said third composition; fat content in the fourth composition is equal to 38-45% of the total calorie content for the said fourth composition. The amount of lactose in the first and in the second compositions is equal to 9.5 - 12 g/kcal, the third and the fourth compositions contain lactose + maltodextrine at a ratio equal to 70:30. Additionally proposed is a method to provide for nutrition of a baby during at least the first 2 years of life including the baby feeding with the above set of nutritional compositions. Additionally proposed is a set for nutrition of babies and infants accounting for age peculiarities and including a set of the above nutritional compositions where the nutritional compositions re packaged in the form of individual one-shot packages, each individual package including an amount of nutritional composition sufficient for obtainment of one portion in case of dilution with water.
EFFECT: invention ensures a fat content optimal for all age groups, avoiding fat overdosage or underconsumption, as well as long-term benefit for the baby's/infant's health by way of satisfaction of their nutrition needs at each specific age.
8 cl, 1 tbl
Authors
Dates
2015-10-20—Published
2011-07-05—Filed