FIELD: food industry.
SUBSTANCE: invention relates to dietary food. Composition contains at least, one long-chain polyunsaturated fatty acid (LC-PUFA), at least one probiotic and a mixture of oligosaccharides. Said mixture contains at least one oligosaccharide from Galβ1, 4GlcNAcβ1, 3Galβ1, 4Glc (or lacto-N-neotetraose or LNnT) and Galβ1, 3GlcNAcβ1, 3Galβ1, 4Glc (or lacto-N-tetraose or LNT), at least one N-acetylated oligosaccharide, different from LNnT and LNT, at least one sialylated oligosaccharide and at least one neutral oligosaccharide. Composition is used with increased sensitivity to insulin and/or reduced insulin resistance.
EFFECT: obtained composition is suitable for use in infants who were born preterm and/or who experienced IUGR, in pregnant women suffering from gestational diabetes, and in children, adolescents and adults suffering from insulin resistance and/or type II diabetes.
32 cl, 4 dwg, 3 tbl
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