METHOD TO PRODUCE PRESERVES "ROLLS WITH MUSSELS" Russian patent published in 2015 - IPC A23L1/333 

FIELD: food industry.

SUBSTANCE: invention relates to technology of production of preserved second courses. The method provides for preparation of formula components, cutting and chopping of mussel meat, cutting and chopping of onions, boiling of rice to increase mass by 150%, mixing of listed components with melted margarine, some salt and black pepper to produce mince, fresh ornamental cabbage separation into leaves, freezing and defrosting, mince forming into cabbage leaves to produce rolls, sauteing of wheat flour, its mixing with sour cream, butter, remaining salt and CO_2-extract of black pepper to produce sauce, packing of rolls and sauce, sealing and sterilisation.

EFFECT: invention makes it possible to produce new preserves using non-conventional vegetable stock without changes in organoleptic properties of a finished product.