FIELD: tobacco industry.
SUBSTANCE: invention relates to a method for enhancing a component providing smoking flavour of tobacco product, tobacco raw material, cigarettes and cigars. Method of amplifying enhancing a component providing smoking flavour of a smoking product, includes steps of producing, at least one of initial flavouring material selected from a group consisting of natural sugars, initial shape of a plant and liquid extract, distilled or condensed from initial plant form; placing initial material in furnace in volume ratio of 50-80 vol% with respect to volume of furnace; heating initial material in furnace to temperature of 80-100 °C at a rate of temperature rise of 1.0-2.0 °C/min while stirring initial material; and cooling furnace after content processing to required temperature at a rate of temperature decrease 0.40-0.85 °C/min.
EFFECT: method of enhancing component, providing smoking flavour of a tobacco product.
7 cl, 9 dwg, 6 tbl, 30 ex
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Authors
Dates
2016-05-27—Published
2012-10-12—Filed