HOOKAH AND PREPARATION METHOD THEREOF Russian patent published in 2016 - IPC A24F1/30 

FIELD: tobacco industry.

SUBSTANCE: invention relates to processed products for hookah, in particular to hookah and its preparation method. Method of preparing hookah includes following steps: (A) placing fresh and dry vegetable materials with weight ratio of 70-100, as well as food additives with weight ratio of 1-20 successively in a sealed food grade reservoir, fresh and dry vegetable materials used are one or more of vegetables, fruit and herbs; (B) adding spraying fluid with volume ratios of 500-600 in sealed food grade reservoir and soaking at temperature 40-60 °C and vacuum 0.08-0.1 MPa for 120-480 minutes; and (C) draining liquid from sealed food grade reservoir, solid residue is hookah.

EFFECT: in comparison with methods of preparing hookah in prior art, method of preparing hookah presented in present invention is effective for absorbing spraying liquid, without loss of aroma, when state of fusion of aromas is achieved, it can be used in electronic smoking set and in traditional hookah.

8 cl, 2 tbl