FIELD: food industry.
SUBSTANCE: group of inventions relates to food industry, particularly, to a food cooker and a method of cooking starch-containing food. Device includes a container, configured to receive starch-containing food and a first portion of water; a heating unit coupled with container, and a controller electrically coupled to heating unit and configured to control heating unit, to heat a mixture of starch-containing food and first portion of water in container to a first temperature to generate a heated mixture. First temperature being higher than 110 °C. Obtained heated mixture is cooled in container to a second temperature. Controller controls repetition of stages of heating and cooling for a specified number of cycles.
EFFECT: use of group of inventions enables to cook starch-containing food.
13 cl, 2 dwg
