FIELD: food industry.
SUBSTANCE: for automatic control of the process of diatomaceous earth thermal regeneration according to the measured parameters of costs and capacities during the process according to the program-logic algorithm incorporated in the microprocessor, operative control of technological parameters is carried out taking into account the bilateral restrictions imposed thereon. Total heat energy costs for the process of diatomaceous earth thermal regeneration are calculated, their derivative is determined in terms of the amount of the moisture separated. Depending on the sign of the derivative, the consumption of the initial product is affected in the inverse relation.
EFFECT: invention allows to improve the efficiency of the diatomaceous earth regeneration, the accuracy and reliability of controlling the technological parameters at all stages of the process, to reduce material and energy costs per weight unit of the finished product, and to improve its quality.
2 dwg
Title | Year | Author | Number |
---|---|---|---|
INSTALLATION FOR HEAT- AND MASS EXCHANGE TREATMENT OF MULTICOMPONENT PRODUCTS | 2016 |
|
RU2613232C1 |
DEVICE FOR REGENERATION OF DRILLING MUD COMPONENTS | 2018 |
|
RU2691899C1 |
METHOD OF PURIFYING SPENT PROPPANTS FROM OIL | 2019 |
|
RU2720697C1 |
METHOD FOR REDUCING HARMFUL ATMOSPHERIC EMISSIONS OF FUEL BURNING INSTALLATIONS AND DEVICE FOR PURIFYING ATMOSPHERIC EMISSIONS OF FUEL BURNING INSTALLATIONS | 2016 |
|
RU2639796C1 |
METHOD FOR CONCENTRATION OF LITHIUM CHLORIDE SOLUTIONS, PRODUCTION OF LITHIUM CHLORIDE MONOHYDRATE AND APPARATUS FOR IMPLEMENTATION THEREOF | 2023 |
|
RU2820614C1 |
PLANT FOR SUSPENSION DRYING AND BAKING | 2006 |
|
RU2324878C1 |
METHOD FOR PRODUCTION OF FRIED CEREAL PRODUCTS | 2010 |
|
RU2454871C2 |
METHOD OF AUTOMATIC CONTROL OF THE PROCESS OF SPRAY DRYING AND AGGLOMERATION | 2017 |
|
RU2647745C1 |
METHOD FOR PROCESSING OF SUNFLOWER OR RAPE EXTRACTION CAKE (VERSIONS) | 2013 |
|
RU2538147C1 |
METHOD OF UTILIZING COMBUSTION PRODUCT HEAT | 0 |
|
SU1603134A1 |
Authors
Dates
2017-06-13—Published
2016-02-06—Filed