SWEET PIZZA AND METHOD OF ITS PREPARING Russian patent published in 2017 - IPC A21D13/41 

Abstract RU 2633394 C1

FIELD: food industry.

SUBSTANCE: sweet pizza contains a cake covered with a filling comprising honey, raisins, sugar, apples, pears, butter, cinnamon, vanillin. The quantitative ratio of the ingredients in the filling is chosen. The filling may additionally contain an ice cream ball weighing 30-60 g. The filling is previously sauteed, applied to the cake, and the temperature impact is carried out in a conveyor oven for 3-6 minutes at a temperature of 250-300°C.

EFFECT: price reduction, shortening the cooking time while preserving nutrients.

3 cl, 2 dwg

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RU 2 633 394 C1

Authors

Prokoshenkov Dmitrij Nikolaevich

Dates

2017-10-12Published

2016-11-16Filed