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2 687 601

(13)

(51)

IPC

A23L21/10(2016-01-01)

(21) (22)

Application

2018125363, 2018-07-10

(24)

Start date

2018-07-10

(22)

Actual filing date

2018-07-10

(45)

Published

2019-05-15

(72)

Inventor

Yakubova Olesya SergeevnaBekesheva Adelya Adlerovna

(73)

Holder

Federalnoe Gosudarstvennoe Byudzhetnoe Obrazovatelnoe Uchrezhdenie Vysshego Obrazovaniya Gosudarstvennyj Tekhnicheskij Universitet", Fgbou Vo

BERRY JELLY WITH FISH GELATINE Russian patent published in 2019 - IPC A23L21/10

Abstract RU 2687601 C1

FIELD: food industry.

SUBSTANCE: berry jelly with fish gelatine is produced, produced of fresh or quick-frozen berry raw material, sugar, agar, dry leaves of stevia, citric acid and water. Jelly additionally contains fish gelatine.

EFFECT: invention provides reduced consumption of the consistency regulator and improved sensory characteristics of the product.

1 cl, 1 tbl

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RU 2 687 601 C1

Authors

Yakubova Olesya Sergeevna

Bekesheva Adelya Adlerovna

Dates

2019-05-15—Published

2018-07-10—Filed