THERMOSTABLE FILLING FOR FLOUR CONFECTIONARY PRODUCTS Russian patent published in 2019 - IPC A23G3/48 

Abstract RU 2695450 C1

FIELD: food industry.

SUBSTANCE: invention relates to the food industry. Invention discloses a thermostable filling for flour confectionary products containing a vegetal origin component, sugar sand and starch. Beet-roots and the sea-buckthorn concentrate is used as a vegetal origin component.

EFFECT: invention ensures enhancement of the product quality and nutritive value.

1 cl, 4 tbl, 3 ex

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RU 2 695 450 C1

Authors

Zolotareva Anna Mefodevna

Olontseva Veronika Vladimirovna

Dates

2019-07-23Published

2018-07-13Filed