FOOD PACKAGE Russian patent published in 2020 - IPC A23G1/54 B65D71/00 

Abstract RU 2725478 C2

FIELD: food industry.

SUBSTANCE: food product package comprising openable container (1), including in its inner space an accessory and formed by first (2) and second (4) half-shells from inedible material, connected together by contact interaction means (6), and one half-shell (8) of edible material or plurality of half-shells of edible material, provided that they overlap, conjugated only with one (2) of half-shells of said container, wherein inner surface (20) of said half-shell (8) of edible material or innermost of said half-shells of edible material has a shape, substantially corresponding to outer surface (24) of half-shell (2) of non-edible material conjugated therewith. At that, outer surface (30) of said half-shell (8) of edible material and outer surface of other half-shell (4) of container together form symmetrical body relative to plane of connection of corresponding half-shells or symmetrical body relative to symmetry plane of said body, perpendicular to joint plane, and in that it further comprises outer wrapper made of sheet material, formed by first half-shell (36) of sheet material defining cavity, substantially complementary to outer surface (30) of half-shell (half-shells) (8) of edible material, and second half-shell (34) of sheet material defining cavity, substantially complementary to outer surface (28) of half-shell from inedible material, with which half-shell (8) of edible material is not conjugated, wherein said first and second half-shells of sheet material are connected to each other along their respective edges to form a closed wrapper.

EFFECT: invention allows to produce a product providing sufficient visibility of inedible component of package, which preserves typical aesthetic characteristics of the product of the given type in combination with the proper support and protection for the edible component.

12 cl, 8 dwg

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RU 2 725 478 C2

Authors

Vakkarella Paolo

Pavezi Enriko

Dates

2020-07-02Published

2016-06-30Filed