FIELD: hygiene.
SUBSTANCE: invention refers to oral care. Oral care composition contains a flavor-correcting component containing a taste-correcting substance containing cinnamaldehyde, eugenol and eucalyptol, and the flavor-correcting component contains 35 to 45 wt % L-menthol, from 5 to 8 wt % N-ethyl-para-mertane-3-carboxamide, from 8 to 12 wt % anethole 0.5 to 0.9 wt % cinnamaldehyde, from 0.5 to 0.9 wt % eugenol, from 2 to 4 wt % eucalyptole, from 22 to 27 wt % peppermint oil, from 1 to 5 wt % spearmint oil and from 5 to 10 wt % field mint oil where flavor-correcting component is present in concentration of 0.5 to 2.5 wt %; zinc oxide and zinc citrate, and orally acceptable carrier, total concentration of zinc oxide and zinc citrate is from 0.01 to 5 wt % based on composition; one or more components, selected from: fluoride ion source; agents for calculus; a buffer agent; abrasive and combinations of two or several of them.
EFFECT: invention improves the taste of the oral care composition containing zinc salts.
4 cl, 2 tbl, 2 ex
Title | Year | Author | Number |
---|---|---|---|
COMPOSITION FOR ORAL CARE WITH CORRECTED TASTE | 2011 |
|
RU2574026C2 |
COMPOSITIONS FOR PERSONAL HYGIENE CONTAINING ANTIMICROBIAL MIXTURES OF ESSENTIAL OILS OR THEIR COMPONENTS | 2008 |
|
RU2435566C2 |
FRAGRANCES WITH REDUCED CONTENT OF SULPHUR AND THEIR APPLICATION IN COMPOSITIONS FOR ORAL CAVITY CARE | 2007 |
|
RU2423102C2 |
FLAVOUR FOR COMPOSITION FOR ORAL CAVITY CARE | 2007 |
|
RU2433814C2 |
AROMATISING AGENTS WITH LOW SULPHUR CONTENT AND USE THEREOF IN ORAL CARE COMPOSITIONS | 2007 |
|
RU2420263C2 |
CONTROLLED DELIVERY OF WHITENING COMPOSITIONS | 2012 |
|
RU2649803C2 |
MOUTH RINSE EMULSIONS | 2013 |
|
RU2648461C2 |
COMPOSITIONS FOR ORAL CARE WITH IMPROVED STABILITY | 2014 |
|
RU2670742C9 |
ORAL CARE COMPOSITION | 2009 |
|
RU2526913C2 |
COMPOSITIONS FOR ORAL CARE WITH IMPROVED RHEOLOGY | 2012 |
|
RU2578465C2 |
Authors
Dates
2020-07-09—Published
2015-12-16—Filed