FIELD: household appliances.
SUBSTANCE: invention relates to means for the preparation of at least one dish, using an electrical appliance for cooking. The proposed method for the preparation of at least one dish (33), using at least one electrical appliance for cooking, includes following stages: launch of control program (10) on a control device; provision of number (31) of stock-available (30) dishes (33-38) by means of device (21) for provision of a list of available dishes; selection of at least one dish (33-38) from number (31) of available dishes; placement of at least one selected dish (33) into at least one electrical appliance for cooking (100, 104); binding of at least one cooking program (41) to at least one selected dish (33) by means of the control device; performance of at least one cooking program (41) in at least one electrical appliance for cooking. At the same time, data related to dishes can be identified and/or read by means of scanning a barcode or QR-code on dishes or their external packaging or by means of radio frequency identification (RFID).
EFFECT: provision of the preparation of a dish due to an adaptive control program.
17 cl, 8 dwg
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