FIELD: biotechnology.
SUBSTANCE: invention relates to the field of biotechnology, namely to the production of astaxanthin, and can be used in the microbiological industry. A method for preparing a nutrient medium for cultivating the yeast Xanthophyllomyces dendrorhous (Phaffia rhodozyma) is proposed. As components of the fermentation medium for cultivation, soy molasses is used in an amount that provides a total sugar content in the nutrient medium of 14–21 g/l, and residual brewer's yeast in an amount that provides a content of 2±0.2 g of yeast extract solids per liter of nutrient medium.
EFFECT: invention provides an increase in the amount of biomass by 34%, and the concentration of astaxanthin (g/l) - by 13%.
1 cl, 3 tbl
Title | Year | Author | Number |
---|---|---|---|
YEAST STRAIN Xanthophyllomyces dendrorhous AS PRODUCER OF ASTAXANTHINE | 2001 |
|
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METHOD OF CARBOHYDRATE FERMENTATION TO ETHANOL | 0 |
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RU2461628C1 |
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RU2081175C1 |
0 |
|
SU355807A1 |
Authors
Dates
2022-12-13—Published
2022-09-05—Filed