FIELD: agriculture.
SUBSTANCE: relates to feed production, production of poultry products. The main composition of the feed additionally includes sea brown algae Fucus vesiculosus. The algae is pre-dried, then ground to flour, which is sifted through a sieve with a mesh size of up to 2 mm and included at the rate of 0.1-0.25% per 1 kg of feed.
EFFECT: increasing the productivity of laying hens while simultaneously increasing the biological usefulness of the resulting marketable egg.
1 cl, 5 tbl
| Title | Year | Author | Number | 
|---|---|---|---|
| WAY TO INCREASE THE PRODUCTIVITY OF LAYING HENS | 2023 | 
 | RU2801715C1 | 
| METHOD OF FOOD EGGS QUALITY AND CONSUMER PROPERTIES INCREASING | 2016 | 
 | RU2655210C2 | 
| METHOD OF INCREASING THE PRODUCTIVE QUALITY OF LAYING HENS AND CONSUMER PROPERTIES OF PRODUCED PRODUCTS (EGGS) | 2016 | 
 | RU2653549C2 | 
| METHOD OF LAYING HENS PRODUCTIVITY INCREASING | 2014 | 
 | RU2600988C2 | 
| METHOD FOR INCREASING PRODUCTIVITY OF LAYING HENS | 2023 | 
 | RU2819250C1 | 
| COMPOSITION OF BIOLOGICALLY ACTIVE FEED ADDITIVE FOR LAYING HENS | 2012 | 
 | RU2534307C2 | 
| COMPLEX BIOLOGICALLY ACTIVE FODDER SUPPLEMENT FOR LAYING HENS | 2013 | 
 | RU2541404C2 | 
| MULTICOMPONENT BIOLOGICALLY ACTIVE FODDER ADDITIVE FOR LAYING HENS | 2017 | 
 | RU2673717C1 | 
| METHOD OF FEEDING OF LAYING HENS, INCREASING PRODUCTIVE QUALITIES OF LAYING HENS AND CONSUMER PROPERTIES OF PRODUCTS (EGGS) | 2015 | 
 | RU2629993C2 | 
| METHOD FOR IMPROVING THE EFFICIENCY OF LAYING EGG PRODUCTION | 2022 | 
 | RU2780227C1 | 
Authors
Dates
2023-11-24—Published
2023-09-07—Filed