FIELD: food industry.
SUBSTANCE: disclosed is a method of controlling ripening of vegetable products in a second transport unit, according to which ripening data is obtained in a second transport unit from a first transport unit, wherein the first transport unit contains products from the same geographical area as the second transport unit. Then, the obtained maturation data are correlated in the second transport unit with the planned delivery date of the second transport unit, control in the second transport unit of the product maturation process during transportation based on correlation data to achieve the desired stage of product maturation for the planned delivery date.
EFFECT: invention provides efficiency during implementation.
15 cl, 6 dwg
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