COMPOSITION OF INGREDIENTS FOR BITTER LIQUEUR Russian patent published in 1994 - IPC

Abstract RU 2018520 C1

FIELD: liqueur-vodka production. SUBSTANCE: 1000 dal of desired product contains: aromatic alcohol of bitter orange peel 98-100 l, aromatic alcohol 3.68-3.69 l, aromatization agent having peach smell 2.0-2.2 kg, yellow dye 0.40- 0.42 kg, 65.8% sugar syrup 50-55 kg, aqueous-alcohol liquid the rest. Proposed liqueur has concentration 40 %. EFFECT: improves quality of desired composition. 1 tbl

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RU 2 018 520 C1

Authors

Jamnikov V.A.

Zajkanova G.I.

Sachkova L.L.

Pavlenko N.S.

Shatalova L.L.

Dates

1994-08-30Published

1992-06-19Filed