METHOD FOR GRINDING BIOLOGICAL PRODUCTS Russian patent published in 1995 - IPC

Abstract RU 2031583 C1

FIELD: food industry. SUBSTANCE: product is delivered for grinding in frosted state and ground by squeezing it through cooled die, keeping the product at a temperature below the ice-to-liquid phase transition. Grinding of products without defrosting and turning out ready product fit for long storage without subsequent refrigeration. EFFECT: higher efficiency. 1 dwg

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RU 2 031 583 C1

Authors

Rogulev A.I.

Golubeva O.A.

Dates

1995-03-27Published

1991-05-07Filed