FIELD: enamels. SUBSTANCE: enamel has, wt.-% silicon oxide SiO2 38-40; aluminium oxide Al2O3 3-5; boron oxide B2O3 16-18; sodium oxide Na2O 18-20; potassium oxide K2O 2.1-3.5; titanium oxide TiO2 3-5; phosphorus pentoxide P2O5 1-3; zirconium oxide ZrO2 4-6; calcium oxide (CaO) 3-5; cobalt oxide Co2O3 0.3-0.7; magnesium oxide (MgO) 0.6-1.5; lithium oxide Li2O 1-2, and zinc oxide (ZnO) 1-4. Properties of enamel coating: roasting temperature is 750-800 C, impact strength is 2.5-3.0 J, chemical resistance after exposition in NaOH solution (concentration is 40 g/l) for 48 h at 80 C is absent. Product is used for enameling of domestic apparatus. EFFECT: enhanced quality of enamel. 2 tbl
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Authors
Dates
1995-08-09—Published
1993-07-30—Filed