FIELD: food industry. SUBSTANCE: part of granulated sugar is mixed and sugar powder is obtained. Mixing is carried out for two stages: at the first stage granulated sugar (450-800 kg) is mixed successively with food acid, β-carotene and aromatic essence taken at the following doses, kg: 30-35; 0.035-0.35 and 6-20, respectively. At the second stage sugar powder (150-500 kg) and polyvitamin source were added to the prepared mixture. The source of polyvitamins in dry mixture for nonalcoholic beverage or cocktail preparing, g: vitamin A 20-80; vitamin D 0.1-0.5; vitamin E 200-500; vitamin B1 25,0-100,0 25-100; vitamin B2 20,0-0-80,0 20-80; vitamin B6 25,0-100,0 25-100; vitamin B12 0,05-0,2 0.05-0.2; folic acid 10-20; calcium D-pantothenate 100-400; niacin 250-1000; biotin 3-10; ascorbic acid or sodium ascorbate 2000-5000. EFFECT: improved method of dry mixture preparing. 14 cl
Title | Year | Author | Number |
---|---|---|---|
METHOD OF PREPARING DRY MIXTURE FOR NONALCOHOLIC BEVERAGE OR COCKTAIL AND DRY MIXTURE FOR NONALCOHOLIC BEVERAGE AND COCKTAIL | 1993 |
|
RU2056773C1 |
CONCENTRATE OF VITAMIN-AND-MINERAL DRINK "ZOLOTOI SHAR" (VERSIONS) | 1997 |
|
RU2115346C1 |
CONCENTRATE OF VITAMIN-AND-MINERAL BEVERAGE "ZOLOTOI SHAR" (VERSIONS) | 1997 |
|
RU2125818C1 |
CONCENTRATE FOR PREPARING VITAMIN-AND-MINERAL DRINK "ZOLOTOI SHAR MOLOCHNY" | 1997 |
|
RU2115324C1 |
METHOD FOR PRODUCING OF DRY MIXTURE FOR ALCOHOL-FREE BEVERAGE OR COCKTAIL | 2001 |
|
RU2238012C2 |
DRY PROTEIN MIXTURE FOR PREPARATION OF COCKTAILS FOR PREGNANT AND NURSING WOMEN | 2010 |
|
RU2438343C1 |
FLOUR VITAMIN-MINERAL ENRICHING ADDITIVE "VALETEK" (VARIANTS) | 1998 |
|
RU2143808C1 |
DRY MIXTURE, SYRUP FOR PREPARATION OF DRINK AND NONALCOHOLIC DRINK | 1998 |
|
RU2161423C2 |
DRY NONALCOHOLIC BEVERAGE | 2003 |
|
RU2255614C2 |
SOFT DRINK CONCENTRATE (VARIANTS) | 2003 |
|
RU2267280C2 |
Authors
Dates
1996-03-27—Published
1993-06-30—Filed