FIELD: liqueur and vodka industry. SUBSTANCE: for preparing 1000 dal vodka (strong is 40%) the following components were used: aromatic alcohol prepared from dropwort herb, 0.2-0.4 kg and geranium meadow herb, 0.1-0.3 kg taken at amount 6-6.5 l, 5-6 l 65.8% sugar syrup, 9-10.5 kg natural honey, and an aqueous-alcohol liquid, the balance. EFFECT: enhanced quality of product.
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Authors
Dates
1997-03-20—Published
1994-06-29—Filed