METHOD FOR PREPARING FRUITS OR VEGETABLES FOR STORAGE Russian patent published in 1998 - IPC

Abstract RU 2120207 C1

FIELD: treating of newly harvested fruits or vegetables prior to laying them for storage. SUBSTANCE: method involves providing hydraulic cooling of fruits or vegetables by saturated aqueous solution of propionic acid; charging fruits or vegetables into thermostatically controlled storage. EFFECT: increased storage time and improved quality of product.

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RU 2 120 207 C1

Authors

Rosljakov Ju.F.

Kvasenkov O.I.

Dates

1998-10-20Published

1997-10-27Filed