FIELD: alcoholic beverage industry. SUBSTANCE: vodka contains the following ingredients, kg/1000 dal of prepared product: vanillin, 0.001-0.002; honey, 3-5. Vodka also includes, l: filtrate of alder infructescences aqueous-alcoholic infusion of the Ist discharging, 1-3; aqueous-alcoholic liquid, the balance. Vodka has slight honey-nut tone in taste and aroma. EFFECT: broadened assortment of vodkas with curative-and-prophylactic action; increased stability at storage. 1 tbl, 3 ex
Title | Year | Author | Number |
---|---|---|---|
VODKA "SHATSKY SUVENIR" | 1998 |
|
RU2144950C1 |
COMPOSITION FOR VODKA "RUS RYAZANSKAYA" | 1997 |
|
RU2131922C1 |
SPECIAL VODKA "MONERON" | 1997 |
|
RU2128689C1 |
METHOD FOR PRODUCING VODKA "KOLYVAN" | 1997 |
|
RU2120987C1 |
COMPOSITION FOR SPECIAL VODKA | 1999 |
|
RU2201443C2 |
COMPOSITION FOR SPECIAL VODKA "OKHOTSKOYE MORE" | 1997 |
|
RU2128690C1 |
VODKA | 1999 |
|
RU2167929C1 |
COMPOSITION FOR SPECIAL VODKA "GLEDEN-GRAD" | 1995 |
|
RU2102454C1 |
SPECIAL VODKA "KHABAROVSKAYA" | 1997 |
|
RU2128696C1 |
VODKA "KOZMA PRUDKOV" | 1997 |
|
RU2122022C1 |
Authors
Dates
1999-01-27—Published
1997-08-12—Filed