FIELD: alcoholic beverage industry. SUBSTANCE: vodka of 40-% strength contains the following ingredients per 1000 dal of prepared product: honey, 4.5-5.5 kg; aqueous-alcoholic infusion of beeswax, 0.7-0.9 l; aqueous-alcoholic infusion of pear, 2-3 l; aqueous alcoholic liquid from rectified alcohol "Extra" and corrected potable water, the balance. EFFECT: increased organoleptical and prophylactic properties; reduced cost price; better assimilation of biologically active complex into aqueous-alcoholic liquid; broadened assortment of vodkas. 3 ex
Title | Year | Author | Number |
---|---|---|---|
METHOD FOR PRODUCTION OF VODKA "PROKHOROVSKOYE POLE" | 1998 |
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RU2121499C1 |
VODKA "KNYAZ VLADIMIR SVYATOSLAVICH" | 1998 |
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VODKA "CRYSTAL KUBANSKY" | 2002 |
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VODKA PRODUCTION PROCESS | 2000 |
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VODKA "SLAVONIC STAR" | 1999 |
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METHOD FOR PRODUCTION OF VODKA "BELGORODSKY GUBERNATOR" | 1998 |
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SPECIAL VODKA "GZHELKA BRUSNIKA" ("GZHELKA COWBERRY") | 2003 |
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RU2245910C1 |
METHOD OF VODKA PRODUCTION | 1999 |
|
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SPECIAL VODKA "GZHELKA OBLEPIKHA" ("GZHELKA SEA-BUCKTHORN") | 2003 |
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RU2245911C1 |
VODKA "VALUISKAYA LUX" | 1997 |
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RU2114170C1 |
Authors
Dates
1999-01-27—Published
1998-08-13—Filed