FIELD: microwave equipment for cooking in chamber by means of high-frequency waves. SUBSTANCE: device has layer in cooking chamber with antibacterial effect in order to kill bacteria, which propagate in said cooking chamber, which is filled with food to be cooked, as well to prevent propagation of harmful microorganisms. Layer with antibacterial effect may be made from zeolite-Ag, which kills such bacteria as escherichia coli, salmonella tuphimurium, pseudomonas aeruginosa and bacillus alvei. EFFECT: possibility to kill bacteria in cooking chamber. 2 cl, 2 dwg
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