BEVERAGE AND METHOD OF ITS PRODUCTION, METHOD OF BEER PRODUCTION AND FOAM-FORMING ADDITIVE TO BEVERAGE Russian patent published in 2000 - IPC

FIELD: food industry, particularly, beverages containing protein and/or peptides. SUBSTANCE: beverage contains grassy lipid carrier protein and/or its homologs, and/or modified fraction of grassy lipid carrier protein. The latter may be prepared from grassy lipid carrier protein and/or its homologs by heating, boiling and/or by mashing of grassy lipid carrier protein and/or its homologs in water at pH in the range from 3 to 7. EFFECT: preparation of beverages with stable foam. 23 cl, 13 dwg, 8 tbl, 13 ex