FIELD: alcoholic beverage industry. SUBSTANCE: vodka with alcohol concentration 45 or 50 vol % contains following ingredients, kg/1000 dl of product: glycin, 0.01-0.1; calcium, potassium, magnesium, and/or ammonium succinate and/or fumarate, 0.02-0.30; and glucose or fructose, 4.0-10.0. EFFECT: improved taste and reduced toxic effect. 3 cl, 3 ex
Title | Year | Author | Number |
---|---|---|---|
VODKA | 1999 |
|
RU2158757C1 |
VODKA | 1999 |
|
RU2159803C1 |
BEVERAGE "KLYUKVENNY" AND METHOD OF ITS PREPARATION | 1999 |
|
RU2184773C2 |
SPECIAL VODKA | 1999 |
|
RU2149895C1 |
METHOD FOR PRODUCTION OF VODKA "FLAGMAN PREMIUM" | 2006 |
|
RU2317323C1 |
VODKA | 1999 |
|
RU2146284C1 |
VODKA "DYADYA VANYA OSOBAYA" (UNCLE VANIA SPECIAL) | 1999 |
|
RU2160770C1 |
VODKA | 2003 |
|
RU2266319C2 |
VODKA "DYADYA VANYA RZHANAYA" (UNCLE VANIA RYE) | 1999 |
|
RU2160772C1 |
VODKA "DYADYA VANYA KREPKAYA" | 1999 |
|
RU2144073C1 |
Authors
Dates
2000-11-10—Published
1999-04-06—Filed