APPARATUS FOR OBTAINING MACARONI PRODUCTS (VERSIONS) Russian patent published in 2000 - IPC

FIELD: food-processing industry. SUBSTANCE: apparatus has frame, on which are mounted flour and solution dosers, flour moistener with flour flow former adapted for forming single-layer flow of flour, disk-type solution sprayer, three-trough dough mixer with vacuumizer and single drive made in the form of multiple-staged reducer, pressing housing mounted perpendicular to dough mixer troughs and equipped with die replacement mechanism made in the form of wedge gate. Quality of produced dough depends on strict dosage and distribution of mixed components. Dough prepared by means of such apparatus has predetermined moisture content and is produced at minimum time. Apparatus has compact arrangement of components. EFFECT: simplified construction and improved quality of product. 5 cl, 5 dwg