FIELD: food industry, technical biochemistry. SUBSTANCE: method of preparing enzymatic hydrolyzate involves the use of mammalian leather split hide as the protein-containing raw additionally. Enzymatic hydrolysis is carried out using avian intestine endogenous enzymes and product is cleared by deep-seated filters. EFFECT: accelerated method of enzymatic hydrolyzate preparing, decreased cost. 3 cl, 3 tbl
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