FIELD: drinks and beverages production. SUBSTANCE: cocktail contains sweet substance, acidity regulating agent, apple juice, aromatic principle "Jablochny 052.681T", base "Jabloko 1136/17", rectified ethyl alcohol and water taken in the definite ratio of components. Invention provides increasing safety time of taste-aromatic qualities of drink and to improve fixation of odor and aroma. Invention can be used in producing weakly alcoholic cocktails. EFFECT: improved quality of cocktail. 6 cl, 1 tbl
Title | Year | Author | Number |
---|---|---|---|
WEAKLY ALCOHOLIC COCKTAIL | 2001 |
|
RU2222577C2 |
WEAKLY ALCOHOLIC COCKTAIL | 2001 |
|
RU2222583C2 |
WEAKLY ALCOHOLIC COCKTAIL | 2001 |
|
RU2222582C2 |
WEAKLY ALCOHOLIC COCKTAIL | 2001 |
|
RU2222579C2 |
WEAKLY ALCOHOLIC COCKTAIL | 2001 |
|
RU2222580C2 |
WEAK-ALCOHOLIC COCKTAIL | 2001 |
|
RU2226545C2 |
WEAKLY ALCOHOLIC COCKTAIL | 2001 |
|
RU2222578C2 |
WEAKLY ALCOHOLIC COCKTAIL | 2001 |
|
RU2222576C2 |
LOW-ALCOHOLIC COCKTAIL | 2000 |
|
RU2194073C2 |
WEAK-ALCOHOL COCKTAIL | 2000 |
|
RU2156800C1 |
Authors
Dates
2004-01-27—Published
2001-11-27—Filed