FIELD: food processing industry, in particular production of foodstuff for infant nutrition.
SUBSTANCE: cereal is cooked in water with pectin additive in amount of 0.5-1.5 %, mixed with fruit-and-vegetable puree and preparation, obtained from biomass of Mortierella dichotoma micromycete according to claimed technology, homogenized and dried.
EFFECT: target product of improved quality.
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PRODUCING DRY MIXTURE FOR CHILDREN'S NUTRITION | 2003 |
|
RU2274252C2 |
| METHOD FOR PRODUCING OF INFANT DRY FOOD MIXTURE | 2003 |
|
RU2273430C2 |
| METHOD FOR PRODUCING OF INFANT DRY FOOD MIXTURE | 2003 |
|
RU2273432C2 |
| METHOD FOR PRODUCING OF INFANT DRY FOOD MIXTURE | 2003 |
|
RU2273428C2 |
| METHOD FOR PRODUCING DRY MIXTURE FOR CHILDREN'S NUTRITION | 2003 |
|
RU2274389C2 |
| METHOD FOR PREPARING DRY MIXTURE FOR CHILDREN'S NUTRITION | 2003 |
|
RU2274390C2 |
| METHOD FOR PREPARING DRY MIXTURE FOR CHILDREN'S NUTRITION | 2003 |
|
RU2274392C2 |
| METHOD FOR PREPARING DRY MIXTURE FOR CHILDREN'S NUTRITION | 2003 |
|
RU2274393C2 |
| METHOD FOR PREPARING DRY MIXTURE FOR CHILDREN'S NUTRITION | 2003 |
|
RU2274394C2 |
| METHOD FOR PRODUCING OF INFANT DRY FOOD MIXTURE | 2003 |
|
RU2273431C2 |
