FIELD: food processing industry, in particular production of canned goods from fish and vegetables.
SUBSTANCE: claimed method includes sea cucumber meat cutting; fresh white cabbage shredding and freezing; carrot and onion cutting and roasting in melt butter; smocked pork and gardenstuff cutting. Abovementioned components are mixed in oxygen-free atmosphere with table salt. Obtained mixture is pre-packed with bone broth in specific component ratio, sealed and sterilized.
EFFECT: canned goods of increased digestion value.
