FIELD: agriculture.
SUBSTANCE: method provides stages of mixing components of the bait arranged to produce homogeneous mixture with additional flavored supplements. The bait components are mixed to be distributed throughout the mixture without degradation, and added in two or more stages of mixing. The prepared mixture is put into a container to fill 2/3 of its volume and covered with a lid fixed by bolts. The mixture is heat for 1.2-1.8 hours to reach the temperature of 165-185 °C, until it becomes light-brown or brown dense mass.
EFFECT: highly effective bait with sufficiently long storage life.
1 dwg
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