FIELD: food industry.
SUBSTANCE: invention relates to tea department of food industry and can be used for special compositions of phyto tea (herbs) that are the sources of flavonoids, anthacions and anthraquinones. The latest are intended to clean the organism and decrease bodyweight and provide general tonic having normalising effect on immune system. Phyto tea for organism cleaning and bodyweight decrease contains cassia, hibiscus and peppermint at the given ratio of components, wt %: hibiscus - 43.0-51.0; cassia - 44.0-52.0; pappermint - 3.5-7.0. Herewith peppermint particle dispertion remains 1.0-4.0 from cassia particles dispertion.
EFFECT: soft cleaning of organism without exhaustion, bodyweight decrease, normalisation of digestive tube, provides roborant and calming effect on immune system of humans, decreases pressure.
3 cl, 3 ex
| Title | Year | Author | Number |
|---|---|---|---|
| PHYTOTEA FOR CLEARANCE OF ORGANISM AND REDUCTION OF WEIGHT | 2001 |
|
RU2215424C2 |
| PHYTOTEA | 2000 |
|
RU2178649C2 |
| PHYTO-TEA COMPOSITION | 2007 |
|
RU2312509C1 |
| PHYTO TEA | 2010 |
|
RU2417619C1 |
| F.N. VOLKOV'S HERBAL TEA | 2015 |
|
RU2612145C1 |
| COMPOSITION OF PHYTOTEA CONTAINING BIOLOGICALLY ACTIVE ADDITIVES | 2021 |
|
RU2792449C2 |
| PHYTOTEA COMPOSITION | 2010 |
|
RU2415599C1 |
| METHOD FOR BLENDING OF RAW PLANT MATERIAL AND RAW PLANT COMPOSITION FOR PRODUCING OF TEA BEVERAGE | 2007 |
|
RU2312510C1 |
| 77 HERBS PHYTOTEA | 2016 |
|
RU2664459C2 |
| HERBAL TEA COMPOSITION CONTAINING ANTLERS | 2020 |
|
RU2746625C1 |
