FIELD: tea industry.
SUBSTANCE: composition of the herbal tea contains antlers of maral or deer in an amount of 5-65%, ground oats in an amount of 0.1-3.5%, succinic acid in an amount of 0.5-5.0% and various parts of plants - the rest.
EFFECT: invention provides a composition that is balanced in terms of useful substances and taste, the composition allows more complete extracting of adaptogenic substances from antlers in domestic conditions of brewing.
1 cl, 1 tbl, 12 ex
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Authors
Dates
2021-04-19—Published
2020-10-12—Filed