NON-PROTEIN FOAMING COMPOSITIONS AND METHODS OF THEIR MANUFACTURING Russian patent published in 2010 - IPC A23L1/00 A23F5/00 A23F5/40 A23L1/09 

Abstract RU 2377869 C2

FIELD: food industry.

SUBSTANCE: here is disclosed a non-protein soluble foaming composition containing carbohydrate particles with plurality of interstices with captured condensed gas. The composition can contain a surface active substance and can be included into a food product, for example in mixture for drink or fast food. Additionally here is disclosed the method of manufacture of foaming composition, wherein non-protein soluble foaming particles are heated and external pressure exceeding atmospheric pressure is applied. Soluble foaming particles are cooled, and external pressure of gas is removed, so that condensed gas rests in internal interstices of foaming composition.

EFFECT: facilitating manufacture of non-protein soluble foaming composition.

30 cl, 1 tbl, 13 ex

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RU 2 377 869 C2

Authors

Zeller Behri Lin

Van Seventer Paul' Bastian

Portinga Al'Bert Tejs

Dates

2010-01-10Published

2005-08-17Filed