PASTEURISED DAIRY PRODUCT BASED ON GOAT MILK FOR NURSING WOMEN ALIMENTATION Russian patent published in 2011 - IPC A23C9/152 

Abstract RU 2415596 C1

FIELD: food industry.

SUBSTANCE: The dairy product based on goat milk for nursing women alimentation contains normalised goat milk with fattiness content 3.75%, oligofructose, vitamin C, vitamin PP, vitamin B1, vitamin B3, vitamin B6, vitamin Bc, vitamin B12, vitamin K, vitamin A, vitamin D, vitamin E, biotin, inositol, ferric sulphate, zinc sulphate, cupric sulphate, potassium iodide, manganic chloride, "Lactavitum" phytotea decoction and water, at the following components ratio, wt %: normalised goat milk with fattiness content 3.75% 94.5-94.6, oligofructose 0.3-0.4, vitamin C 0.026-0.032, vitamin PP 0.0012-0.003, vitamin B1 0.00012-0.00017, vitamin B3 0.001-0.0014, vitamin B6 0.00018-0.00035, vitamin Bc 0.00012-0.00023, vitamin B12 0.000000345-0.000000815, vitamin K 0.000007-0.000011, vitamin A 0.0001-0.00021, vitamin D 0.00000135-0.0000018, vitamin E 0.0015-0.0046, biotin 0.000013-0.000021, inositol 0.0095-0.015, ferric sulphate 0.0112-0.0210, zinc sulphate 0.010-0.035, cupric sulphate 0.0002-0.00045, potassium iodide 0.0000075-0.0000095, manganic chloride 0.00003-0.00005, "Lactavitum" phytotea decoction 4.6-4.8, water the rest.

EFFECT: invention allows to increase food and biological value of the product and to improve its organoleptic properties.

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RU 2 415 596 C1

Authors

Les' Galina Mikhajlovna

Khovanova Irina Vladimirovna

Simonenko Sergej Vladimirovich

Felik Svetlana Valer'Evna

Dates

2011-04-10Published

2009-11-18Filed