FIELD: chemistry.
SUBSTANCE: invention relates to an improved method of producing a composition of 1,3-dioleoyl-2-palmitoyl glyceride (OPO), meant for producing a human milk fat substitute, comprising (i) fractionation of palm oil or derivative thereof to obtain palm oil stearin with iodine value (IV) 4-11; (ii) enzymatic transesterification of palm oil stearin obtained at step (i) with oleic acid or non-glyceride ester thereof using 1,3-lipase; (iii) separation of the fraction containing OPO glyceride obtained at step (ii) from palmitic acid or palmitic non-glyceride esters.
EFFECT: increase in amount of OPO formed in the product and improved edible quality of the product.
13 cl, 2 ex
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Authors
Dates
2011-06-27—Published
2006-09-08—Filed