FIELD: food industry.
SUBSTANCE: invention relates to food industry, in particular, to a food product which may be used in ketogenic diet. One proposes a solid or semisolid nutritive composition including proteins, lipids and digestible carbohydrates. The components are produced of at least two different sources; the composition formula ensures 2520-3080 kilojoules per 100 g of dry substance. Lipids weight ratio to the sum total of proteins content and digestible carbohydrates is 2.6-3.8 to 1. The composition may be dissolved in water to produce a liquid food product.
EFFECT: invention allows to produce a product having a high level of ketogenic components applicable for feeding infants suffering from epilepsy.
14 cl, 1 tbl, 2 ex
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Authors
Dates
2011-11-20—Published
2007-10-10—Filed