METHOD OF PREPARING FOOD LIQUID CONTAINED IN CAPSULE BY CENTRIFUGATION AND DEVICE FOR ITS IMPLEMENTATION Russian patent published in 2012 - IPC A47J31/06 A47J31/22 

Abstract RU 2461348 C2

FIELD: personal use articles.

SUBSTANCE: method of cooking food liquid of nutrient contained in a disposable capsule, by passing of water through this nutrient, lies in the fact that the capsule is rotated with the simultaneous introduction of water into the middle of the capsule, letting the water through the material for formation of food liquid, at least one outlet is made in the capsule for the fluid, displaced in the circumferential direction relative to the center of the capsule, designed to release the said liquid through the said at least one outlet.

EFFECT: quality of prepared beverage is provided by controlling the parameters of the extraction.

17 cl, 18 dwg

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RU 2 461 348 C2

Authors

Ioakim Al'Fred

Denizar Zhan-Pol'

Rajzer Antuan

Dates

2012-09-20Published

2008-05-26Filed