DRY INSTANT NOODLES AND NOODLES PRODUCTION METHOD Russian patent published in 2013 - IPC A23L1/162 

FIELD: food industry.

SUBSTANCE: inventions group relates to food industry. According to the proposed method, one manufactures raw noodle strings with multi-layered structure, including three or more layers, sprays overheated steam onto noodle strings, performs gelatinisation of noodle strings whereon overheated steam was sprayed and proceeds with drying. Gelatinisation involves treatment in the process whereof one supplies moisture in the form of liquid to the noodle strips whereon overheated steam was sprayed; the noodle strips are additionally heated with overheated steam and/or saturated steam. Additionally one proposes instant noodles.

EFFECT: inventions group allows to manufacture instant noodles with excellent restorability.

6 cl, 4 dwg, 3 tbl, 4 ex