FIELD: biotechnologies.
SUBSTANCE: in the method of activation of yeast gums in a solution with usage of polysaccharides containing in the main circuit b-glucans, the activator is Saraksan, and yeast gum is mannan of baking yeast at the ratio of Saraksan - yeast gum 1:1-1:1.2.
EFFECT: invention makes it possible to improve efficiency of activation of yeast gums.
1 tbl, 2 ex
| Title | Year | Author | Number |
|---|---|---|---|
| USE OF YEAST CELL WALLS FOR TREATING AND/OR PREVENTING HYPERINSULINEMIA | 2008 |
|
RU2463065C2 |
| MEDICATION FOR PREVENTION OF GASTROINTESTINAL TRACT INFECTIONS IN AGRICULTURAL ANIMALS AND POULTRY AND METHOD OF ITS OBTAINING | 2009 |
|
RU2406516C1 |
| METHOD OF PRODUCING BIOLOGICALLY ACTIVE ADDITIVE | 2015 |
|
RU2580050C1 |
| METHOD FOR BIOLOGICAL ACTIVE ADDITIVE PRODUCTION | 2016 |
|
RU2615568C1 |
| METHOD FOR PREPARING WATER-SOLUBLE FRACTIONS OF MANNOPROTEINS AND β-GLUCAN | 2011 |
|
RU2504384C2 |
| NEW VEGETABLE GLUCAN AS IMMUNOADJUVANT | 2004 |
|
RU2331433C2 |
| GLUCAN COMPOSITIONS | 2007 |
|
RU2490279C2 |
| METHOD FOR COMBINED PRODUCTION OF CHITIN-GLUCAN COMPLEX AND POLYMERS CONTAINING GLUCOSE, MANNOSE AND/OR GALACTOSE BY FERMENTING Pichia pastoris YEAST | 2009 |
|
RU2562172C2 |
| IMMUNE STIMULATING AND VACCINE COMPOSITIONS | 2011 |
|
RU2578420C2 |
| DRILLING AGENT | 2007 |
|
RU2344152C1 |
