FIELD: biotechnology.
SUBSTANCE: alcohol (8-C) strain Saccharomyces cerevisiae No 8 having a high generative activity was deposited in the Russian National Collection of Industrial Microorganisms (RNCIM) under the registration number RNCIM B-3855 and can be used in production of alcohol.
EFFECT: invention enables to increase the alcohol yield and to reduce the formation of byproducts.
3 tbl
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD OF PRODUCING ETHANOL | 2012 |
|
RU2495936C1 |
| METHOD OF FERMENTING MOLASSES WORT | 2006 |
|
RU2329302C2 |
| STRAIN OF YEAST SACCHAROMYCES OVIFORMIS Y-2635 FOR PRODUCTION OF PRESSED BAKING YEAST | 2001 |
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RU2188232C1 |
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| YEAST STRAIN SACCHAROMYCES CEREVISIAE USED FOR FERMENTATION OF MOLASSES MUST IN PRODUCTION OF ETHYL ALCOHOL AND BAKING YEAST | 2000 |
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RU2186846C2 |
| STRAIN OF BACTERIA Bacillus stratosphericus INTENDED TO PRODUCE ETHANOL FROM LIGNOCELLULOSIC BIOMASS | 2014 |
|
RU2560585C1 |
| "SUNNY DAGESTAN" LIQUEUR | 2012 |
|
RU2495117C1 |
| METHOD OF CARBOHYDRATE FERMENTATION TO ETHANOL | 0 |
|
SU1794085A3 |
| STRAIN OF SACCHAROMYCES CEREVISIAE YEAST FOR BREAD BAKING | 0 |
|
SU1470764A1 |
| SACCHAROMYCES CEREVISIAE HIBRID YEAST STRAIN USED FOR BAKERY YEAST PRODUCTION | 2009 |
|
RU2405819C1 |
Authors
Dates
2013-09-10—Published
2012-05-11—Filed