METHOD FOR MANUFACTURE OF PRESERVES "PORK PREPARED ACCORDING TO PUEBLO STATE RECIPE" Russian patent published in 2014 - IPC A23L1/314 

Abstract RU 2508769 C1

FIELD: food industry.

SUBSTANCE: invention relates to a method for manufacture of preserves "Pork prepared according to Pueblo state recipe". The method envisages recipe components preparation, cooked sausage cutting and frying in vegetable oil, part of bulb onions cutting and sauteing in vegetable oil, garlic blanching and mincing, potatoes, avocado and the remaining bulbs onions cutting and blanching, pork cutting, mincing and frying in vegetable oil, pickled chili pepper mincing, lettuce and greens cutting and freezing, the listed components mixing with tomato paste, acetic acid, culinary salt and calcium acetate, the produced mixture and bone broth packing, sealing and sterilisation. Additionally, one uses in the mixture composition ground pumpkin seeds extraction cake that is preliminarily poured with bone broth and maintained for swelling while the components are used at the expenditure ratio (weight parts) referred to in the invention formula.

EFFECT: method allows to reduce the manufactured target product adhesion to container walls.

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RU 2 508 769 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2014-03-10Published

2013-02-06Filed