DIETARY LOW-CALORIC CLARIFIED SEA-BUCKTHORN JUICE Russian patent published in 2014 - IPC A23L2/02 

FIELD: food industry.

SUBSTANCE: invention relates to food industry, in particular, to low-caloric sea-buckthorn beverages. According to the first version, the beverage characterisation is as follows: the base is represented by clarified directly squeezed or reconditioned sea-buckthorn juice that is dissolved with water till residual concentration of acids is no more than 3 g/dm³; xylitol sugar substitute and sodium sorbate preserving agent are introduced into the juice. For the beverage production one uses the ingredients at the following ratio per 1000 dal: 100 g of xylitol, 1.5 g of sodium sorbate, 1650-2950 dm³ and water - balance. According to the second version, the sugar substitute is represented by sorbitol or erythrite in an amount of 1600 kg per 1000 dal.

EFFECT: invention ensures manufacture of beverage with high organoleptic properties as well as allows to extend storage life of the ready product and expend the range of functional purpose products.

2 cl, 4 tbl