COMPOSITION FOR PRODUCTION OF PUMPKIN-AND-SEA-BUCKTHORN SMOOTHIE Russian patent published in 2020 - IPC A23L2/02 

Abstract RU 2734509 C1

FIELD: food industry.

SUBSTANCE: present invention relates to food industry, in particular, to production of beverages with pulp based on vegetable and berry raw materials. Composition for production of pumpkin-and-sea-buckthorn smokies contains the following ratio of initial components, wt%: fermented pumpkin puree – 50.0; non-clarified sea-buckthorn juice – 25.0; sugar syrup – 7.7; drinking water – up to 100.

EFFECT: smoothie has uniform fluid consistency without tendency to delamination during 30 days of storage, high nutritive and biological value and original taste characteristics.

1 cl, 3 tbl, 2 ex

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RU 2 734 509 C1

Authors

Rozhnov Evgenij Dmitrievich

Shkolnikova Marina Nikolaevna

Kazarskikh Aleksej Olegovich

Dates

2020-10-19Published

2019-11-27Filed