METHOD FOR PRODUCTION OF PRESERVES "CRAB SALAD WITH VEGETABLES AND EGGS" Russian patent published in 2014 - IPC A23L1/33 

Abstract RU 2521949 C1

FIELD: food industry.

SUBSTANCE: method including chicken eggs boiling, shelling and cutting, potatoes cutting and blanching, carrots blanching and cutting, meat cutting crabs, fresh green peas, pouring with drinking water and maintenance for swelling ground pumpkin seeds extraction cake, the listed components with salt, the produced mixture and mayonnaise packing, sealing and sterilisation.

EFFECT: method allows to reduce adhesion manufactured target product to container walls.

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RU 2 521 949 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2014-07-10Published

2013-07-10Filed