FIELD: chemistry.
SUBSTANCE: method of obtaining yeasts extract, which contains biologically active highly-polymer RNA from dry baking yeasts Saccharomyces cerevisiae includes yeasts suspension in a water solution of sodium oleate, boiling the suspension with periodic mixing, centrifuging of the cooled to room temperature lysate, bringing the volume of the yeasts extract to the standard with distilled water with further separation of highly-polymer RNA from it, its addition to ointment or pouring into vials in a dose of 2-4 ml with further freezing and lyophilisation under specified conditions.
EFFECT: method makes it possible to increase the output of highly-polymer RNA.
1 ex, 1 tbl
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD OF PRODUCING PROTEIN-FREE BIOLOGICALLY ACTIVE HIGH-POLYMERIC RNA PREPARATION FROM DRY BAKER'S YEAST Saccharomyces cerevisiae | 2010 |
|
RU2510854C2 |
| METHOD OF HIGH-POLYMERIC RNA MANUFACTURE FROM YEAST | 2008 |
|
RU2392329C1 |
| METHOD OF PRODUCING AMPHIPHILIC HIGHLY POLYMERIC RNA FROM DRY YEAST | 2022 |
|
RU2801533C1 |
| METHOD OF PRODUCING HIGH-POLYMERIC RNA FROM DRY BAKER'S YEAST | 2009 |
|
RU2403288C1 |
| METHOD OF HIGH-POLYMERIC RNA MANUFACTURE FROM YEAST | 2008 |
|
RU2392328C2 |
| METHOD FOR PRODUCING HIGH-POLYMER RNA FROM USED BEER YEAST | 2010 |
|
RU2435862C1 |
| AMPHIPHILIC HIGH-POLYMER RNA FROM BAKER'S YEAST | 2009 |
|
RU2430968C2 |
| ANTIVIRAL AGENT | 2010 |
|
RU2436583C1 |
| HIGH-POLYMER RNA FROM BAKER'S YEAST, FREE FROM IMPURITY ASSOCIATIONS OF RNA WITH PROTEINS AND POLYSACCHARIDES | 2009 |
|
RU2430969C2 |
| AGENT FOR TREATING AND PREVENTING VIRAL SKIN NEW GROWTHS | 2014 |
|
RU2574953C1 |
